It’s not your grandma’s creamy egg salad because it is my dad’s infinitely more flavorful, mayonnaise-free, paprika-dusted egg salad. And you’re gonna love it. Continue reading
Tag Archives: Vegetarian
Cheesy Quinoa “Grits”
Among my many guilty pleasures is insta-grits. Once in a while, though, I like to swap out the grits for quinoa. Quinoa is a powerhouse; since it’s packed with protein, dietary fiber, iron, calcium – I could go on, but won’t – you’ll feel a lot better about starting your day with this than that slice of cold pizza. Continue reading
Garlic Breadcrumb Pasta with Red Bell Peppers
You know what goes well on top of carbs? More carbs. Crispy, garlicky breadcrumbs add texture and flavor in this easy-as-pie pasta recipe. Actually, this is easier-than-pie. Continue reading
Loaded Greek Steak Fries
Veggie-loaded for a fresh, crisp crunch, these guys will become an addiction. For a healthy twist, use oven “fries” instead of actual fries. All the flavor; none of the guilt. Continue reading
Mediterranean Inspired Fresh Pasta Sauce
What’s better than a delicious fresh pasta sauce? Put your hand down; I’ll tell you. What’s better is a delicious fresh pasta sauce that is even more delicious as leftovers a day or two later. Continue reading
Simple Tzatziki as Salad Dressing
Get sick of ranch dressing? That’s a silly question. Nobody gets sick of ranch dressing. But sometimes you might need something a little different. What about some tzatziki thinned out into a dressing? Continue reading
Creamy (Greek Yogurt) Tomato Habanero Sauce
Sometimes your taste buds need a kick in the pants. They get a little too confident in themselves taking on white bread, milk, and vanilla day in and day out. Give them something that fights back. Like a classic creamy tomato pasta sauce laced with fiery habañero peppers. Continue reading